Produce Available - JULY

 


deliveries now available

We are a VERY SMALL farm & we focus on the health of our soils, our pastures & our animals.
We take what we do very seriously & you'll find that comes through in our produce.
We don't deal with middle men. We want to deal direct with conscious consumers.
We want families to know where their food is coming from, how it has been raised & how & why we farm the way we do.
We want you to know your farmer and we want to have a relationship with our customers. 

Central Coast - SAT 13th july
sat 27th july

Free Delivery on all orders $85 & over.
Produce delivered between 12pm & 4pm.

ryde - sun 7th july

Orders to be collected from our Ryde drop off point between 2pm & 3pm
Our Ryde drop off point is in the old Ryde Council Car Park (opposite Top Ryde Shopping Centre).
Come along & meet your farmer.
(Ryde drop offs will be the first Sunday of each month)

Grass Fed & finished Beef - frozen

Eye Fillet $55 kg
Scotch Fillet                                         $45 kg
Sirloin $35 kg
T-Bone Steak                                       $32 kg
Rump Steak                                         $30 kg
Topside Roast                                      $25 kg
Round Steak                                        $23 kg - SOLD OUT
BBQ Steak                                           $23 kg
Blade Steak                                          $23 kg
Brisket Roast                                       $24 kg
Minute Steak                                      $23 kg (4 per pack)
Diced Beef                                          $24 kg
Ribs                                        $20 kg
Osso Bucco                                         $22 kg
Mince (Preservative & Gluten Free)     $20 kg
Sausage (Preservative & Gluten Free)   $20 kg

Grass Fed Beef Fat                               $10kg
Bones                                                  $6 kg (approx 2kg bags)
Beef Liver $10 kg
Beef Kidney $10 kg
Beef Tongue $10 kg
Beef Heart $10 kg


Pasture Raised Chickens - frozen

Pasture Raised Chickens - Whole - Small - $25 (Under 1.8kg)
Pasture Raised Chickens - Whole - Large - $28 - (1.8-2.7kg)
Pasture Raised Chickens - Whole - Extra Large - $35 (2.7kg +)
Chicken Heart                        $5 for 500g - SOLD OUT
Chicken Liver $5 for 500g - SOLD OUT

Breast $30 kg
Tenderloins $30 kg
Maryland (Leg & thigh) $21 kg - SOLD OUT
Thigh (Bone In) $24 kg -
Drumsticks $16 kg
Wings $12 kg
Chicken Frames (pack 2) $ 8 kg
Chicken Necks $10 kg - SOLD OUT

Broth Birds $8 each
 

pastured duck eggs              

Pastured Duck Eggs                        $8 per half dozen       

pastured chicken eggs

Pastured Chicken Eggs                        $8.50 per dozen     

pasture raised muscovy duck - frozen

Whole Duck (approx 2.5-3.5 kg) $20 kg
Breast $50 kg
Maryland $35 kg
Wings $15 kg
Duck Carcass (pack 2) $12

grass fed lamb - limited offering

We have very limited offering of lamb available
Rib racks, leg chops, chump chops (& offal) - email Virginia for prices & quantities available.
                                                           

 
Chicken Stock made using Grace Springs Farm Pastured Chickens. Photo credits @permieparent

Chicken Stock made using Grace Springs Farm Pastured Chickens. Photo credits @permieparent

Beef mince Ragu made using Grace Springs Farm Grass Fed Beef. Photo credits Evan James.

Beef mince Ragu made using Grace Springs Farm Grass Fed Beef. Photo credits Evan James.

Grace Springs Farm Pastured Duck Eggs.

Grace Springs Farm Pastured Duck Eggs.

Beef Stock made using Grace Springs Farm Grass Fed Beef Bones

Beef Stock made using Grace Springs Farm Grass Fed Beef Bones